Welcome back to my Bites of Real Life posts!
This is a recipe from Sally’s Baking Addiction Cookbook.
My cookbook is currently #17 on Amazon’s Best-Selling baking cookbooks list.
I feel like I’m dreaming. Have you pre-ordered yet?
Here is another recipe you’ll see in the cookbook.
Straight from my late grandmother. ♥
Can’t wait to marry this hunk in 360 days!
Cutest (and most dee-lish) pumpkin brew I’ve had all season.
Just hangin’ with my bestie.
Woman’s World Magazine feature #2 in the Sept 4th issue.
Woman’s World Magazine feature #3 in the September 23rd issue.
It has been so nice working with you all!
I re-formulated the recipe for my Skinny Pumpkin Cheesecake Brownies last month.
You are going to FLIP for these lightened-up fudgy treats!
I recently baked a batch of my White Chocolate Covered Pretzel Cookies and reshot them.
Salty, sweet, sprinkles, white chocolate. Love everything about these soft-baked cookies!
My favorite piece of wall art. Thank you, big sis!
Saundra bought this wooden cupcake sign from Hobby Lobby.
I have peanut butter fever.
That fabulous hot pink spatula was a gift from a friend.
I haven’t gone wedding dress shopping yet, but I plan to go over the holidays with my sisters and my mom. All I know is that I want lace!
My two older sisters are my maids of honor. Kevin’s two sisters are my bridesmaids and my other bridesmaid is my best friend Amy. I dedicated a recipe in my cookbook to Amy.
Pumpkin coffee pairs very nicely with Iced Pumpkin Coffee Cake.
I’m carving pumpkins and going apple picking with my best friend Erin next week.
I still have to check off a few more things on my fall list!
What’s new with you? Spill the beans.
What’s on your fall to-do list?