Hey hey hey! Here we are in the dog days of summer where lunch consists of a bowl of cherries and leftover corn on the cob and my evening runs are a total sweat-fest. It’s a picture I don’t care to paint you. To see what I’ve been up to this summer, check out the latest post on my photography blog. No sweat included thankyouverymuch.
It’s been a couple weeks since I checked in with a round-up on Saturday, so tell ya what. I’ll share a little more recipe inspiration than normal this weekend. Are you excited? You should be. There’s sprinkles! And peanut butter. And Oreos.
Let’s start with a recipe that feels 1 million years old. Soft and streusel-topped peanut butter and jelly bars that can only be described as my childhood dream come true. Peanut butter and jelly sandwiches forever.
Moving on to a recipe 1.5 million years old. Did you even know I had these in my recipe archive? I forgot about them for a minute! These mini cake batter cinnamon rolls are (1) so teeny! can you handle this?!?! and (2) have summer written all over them.
They take 20 minutes to throw together. End of story.
Here’s a sweet snack recipe I come back to time and again, especially when I need something quick for a party, shower, whatever. It blows my mind how something this good can be so EASY to make.
I would like to repeat that Chex “puppy chow” is human food. I’m asked this a lot.
For anyone looking to up the ante on their (light and healthy!) dinner game, give my summer rolls a try. Complete with an easy peanut sauce for dipping! And plenty of room for shrimp, avocado, and your favorite veggies.
On the subject of dinner, have you tried my BBQ Chicken Pizza yet?
These raspberry chocolate chip banana muffins are one of my lighter muffin recipes! I have a couple batches in the freezer for quick breakfasts and even snacks during the week. I warm them up in the microwave for about 30 seconds.
In case you’re looking for a super soft cookie filled with reese’s pieces (who isn’t?!?!) here’s a recipe for one of my favorites: Reese’s Pieces BUTTERSCOTCH Cookies.
That time I made cookie dough pretzel bites and my life was changed forever.
Q: Have you tried any of these recipes before? Thoughts?
Q: What are some of your favorite summer eats?