This Sally’s Baking Challenge Has Ended
Visit the Sally’s Baking Challenge page for FAQs and all the previous challenge recipes.
Let’s Review the March Baking Challenge
March 2017 Sally’s Baking Challenge Recipe: Chocolate Mousse Pie
March’s baking challenge was a chocolate pie. This was a more complicated recipe, so I was nervous that not as many would participate in March. Chocolate must be your love language (duh!) and I truly appreciated seeing so many of these pies on Instagram, Facebook, and all the pies coming through my inbox! You made some towering beauties with major height. I hope you learned a couple new skills or, if you’re already a seasoned pro, enjoyed the taste of the ultra creamy chocolate pie.
One of my favorite recipe reviews came from reader Jasmine:
“I made this today as a component of my birthday cake, and it tastes DELICIOUS!! I love how the chocolate flavor is blended together with the creaminess of the whipped cream, it is so airy and light. Thank you for the recipe!”
We gathered some chocolate mousse pie photo entries and included them below.
PS: Did you try the chocolate mousse pie? What did you think?