Autographed Book Plate + Candy Dipping Tools Giveaway (200 Winners)

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Sally’s Candy Addiction will be here next week and I’m feeling extra crazed with excitement. I couldn’t sleep last night and though I’m sure it was just the coffee I drank at 8pm (why?), we can pretend it was because of all my omg-sallys-candy-addiction-is-almost-here feelings.

Candy lovers, the extreme anticipation is real!! I can’t wait for you to hold this cookbook in your hands and make all of these recipes. 75 new recipes– none of which are available on my blog. We’re talking shortcut fudge, caramel apples, pralines, salted caramels, chocolate truffles, and an entire chapter dedicated to simple dessert recipes made with store-bought candy. HELLOOOO milky way cake!


And Rolo stuffed caramel-filled blondies. Oh yes, I did. 😬


Read more about my upcoming cookbook in this post.

My book tour begins in 2 weeks. I’ve been going absolutely insane preparing for my kitchen absence. (We’re talking weird lady status. Like, making pumpkin bars in July.)

Since I can’t meet all of you on my upcoming book tour, let me send you an autographed book plate instead. Hearts and hugs. 💖

I will sign this for you. ↓

Screen Shot 2015-05-24 at 12.05.34 PM

Autographed Book Plate

There will be 200 autographed book plate winners. 200! These are personally inscribed labels to stick inside your copy of Sally’s Candy Addiction.

How to Enter

1. Preorder the book now: AmazonBarnes & NobleIndieboundIndigo

2. Email me your (1) proof of purchase and (2) the mailing address to which you’d like the book label sent. Please use email [email protected]. If those two items are not included, you will not be entered in the giveaway. I will not accept entries that are sent to any other email address.

Additional Info

If you have already pre-ordered the cookbook in the past couple months, forward me your emailed receipt or a screenshot of your purchase (if on Amazon- go to order history) if you still have it on hand.

We can only mail to US and Canada addresses.


(Act fast! 🏃🏼)

If you are one of the first 20 people to email me your proof of pre-order, I will not only send you an autograph– but I’ll also buy you these candy making essentials:


Dipping tools! You know how crazy I am about these suckers. I mean, I talk about them all the time. And not just on my blog. I think every person I know in real life now has these. Or, at least, anyone who cares about making candies look neat and perfect. Candy dipping tools are my secret to beautifully dipped treats.

Sally's Candy Addiction Candy Recipe

Because we all know that pretty food tastes better. Right? Right?

Thank you so much for the outpouring excitement for and support of my new cookbook! It will be here so soon and we can bond over nutella truffles, maple fudge, Snickers cheesecake, chewy cream caramels, pretzel toffee, and strawberry buttercreams.

Sally's Candy Addiction Cookbook

This giveaway is not sponsored, though some links are affiliate links. I’m seriously this crazy about candy dipping tools.


All Comments

  1. I would absolutely Love your book but I am not based in the US or Canada 🙁 I am almost off the map down in SA 🙁
    This giveaway is amazing!

  2. Ahhh, fingers crossed I’m one of the first 20- I’m so excited! 🙂 what an awesome giveaway! I’m feverishly e-mailing you while on vacation in the Maldives! This would be the icing on the cake of an awesome trip. Thanks so much, Sally!


  3. I’m absolutely gutted I’m not in the US or Canada to enter this or even go to a book signing! But good luck to everyone else!! 🙂

    Despite this, I’m still super super excited about my pre-ordered book and when it eventually arrives in the UK! That Milky Way cake… oh my gosh! I need it! 

    Your photos as always just look delicious!

  4. Hi dear sally I’m along time follower of your blog, your photography is stunning and unique, I made your overnight sinnamon rolls and it came out fantastic, so many thanks to you.

  5. I am just in love with your recipes! I am the hit of the party overtime I show up with one of your delightful creations! The favorite right now is the Crunchy Peanut Butter Brownie….too die for! Your  blueberry cheesecake is a very close second! Love, love, love you!

  6. I don’t know if I was fast enough for the candy tools, or lucky enough for the book plate, but I am already a winner for having discovered your website! I love to make your cookie recipes, so I really can’t wait to try your candy recipes! I was waiting to order the book until it is actually released, but this pushed me over the edge!

      1. Sally, thank you so much!!!  Btw, we have been loving your pumpkin snickerdoodles!  You have to try them with the new pumpkin spice chocolate chips, though!  Incredible!!!

  7. Well I was tryyying to eat healthier until holiday season but with your cookbook coming up – I guess not lol
    Too bad I don’t live in the US or Canada (got a strong supporter in Germany over here haha) but I will be making your recipes in my own kitchen which kind of means you’re there with me giving me advice, right? Please tell me I’m not crazy… Maybe you’ll do a Europe tour sometime in the future? Until then I’ll keep recreating your inventions and sharing them with everyone I know so we can all fangirl together when your post something new on your blog haha All the best to you and I’m sure you’ll have a blast on that booktour of yours! 🙂

  8. Well, I tried – I never win these things! 🙂 I can’t wait for your cookbook and this was the reminder I needed to get off of my butt and order it. Great timing too with the holidays coming up. I’ve never had success with candy but maybe I can do it this year! Or make Rolo Stuffed Caramel Filled Blondies. (what!!!) 🙂

    Congrats, Sally – I hope you know how thrilled I am for you!

    xo, Christine

    1. Got your pre-order and I’m sending you one, Christine! Thanks for always being so supportive.

      The Rolo blondies are out of control.

      1. Oh dear, you’re kidding?! Pull me off of the floor…how awesome! THANK YOU – it means a lot coming from you!!

        (also forgot to tell you that I FINALLY tried Berger’s cookies… I will admit I ate the entire pack in two days….even better chilled!)

  9. I’m soo excited for your new cookbook! I’m not sure if I was within the first 20 people or not yesterday, but even if I wasn’t – my day has been made because I pre-ordered your cookbook! Not only do I absolutely LOVE all of your recipes – but my family, in-laws, hubby’s co-workers and our friends LOVE them too! My freezer is always stocked with frozen cookie balls! 🙂 Thanks for all of your hard work and dedication!

  10. Sally! I’ve been pre ordered forever and got notice from Amazon today that the shipment has been delayed!!! What’s up? I’m soooo excited to get the book.

      1. It just says they are experiencing a delay in shipping the book and that the new estimated delivery date is not available yet.  bummer! Thanks for your quick reply!

  11. I can’t wait to get your new cookbook in my hands and rifle through the pages to see all the beautiful pictures of candy!! It will be like Christmas morning!!

  12. Sally:  You added my town as your last stop on your book tour!!!!  I hope you get to stay a few days in San Diego and enjoy my beautiful city and I hope Kevin can come with you.  Balboa Park is a must see for your photographs.  I am so happy that Susan at Adventures could get with you and book it.  Happy Dance down here.  I have you on my calendar!!! I had to order your book because I couldn’t wait until February, however, I will order a few more at the signing for gifts.  I am so excited that you are coming!!!

    1. Thank you so much for the lovely support, Phyllis! And I’m pretty sure Kevin will come with me on this part of the tour. I’m really excited to take some beautiful photos there. I’ve never been to San Diego! Can’t wait to meet you.

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With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch.



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I’m Sally, a cookbook author, photographer, and blogger. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Grab a cookie, take a seat, and have fun exploring! more about Sally