Addictive Recipes from a Self-Taught Baker

Resources for Bloggers

Tips for Bloggers

Starting and maintaining a successful blog is hard work.  At times, I felt very lost as I began my blogging journey.  Below is a growing list of posts I have written on the subject – tips, tricks, and strategies I’ve used to get my blog to this point.

Whether you are a new, aspiring, or a veteran food blogger, I hope you can find something useful. If you have any questions or comments, be sure to let me know in the post!


Hosting Solutions:

I self-hosted my website through Bluehost for the first year of my blog’s life.  Bluehost has the cheapest prices around and you can register your domain name for FREE.  I paid $6.95 per month to host my site. The whole hosting-domain stuff can be quite confusing at first, but Bluehost will be more than happy to walk you through anything.  I now use Servint for my hosting solution.  Bluehost is a wonderful option to get started in the self-hosted scene.  Once I reached 25K+ views per day, I had to make a switch to a larger server.  Check out the How to Start a Food Blog post for more details about self-hosting.



Various Posts About Blogging: