This Sally’s Baking Challenge Has Ended
Visit the Sally’s Baking Challenge page for FAQs and all the previous challenge recipes.
Let’s Review the January Baking Challenge
January 2018 Sally’s Baking Challenge Recipe: Homemade Bread Bowls
Many of you have been nervous to bake bread from scratch. Yeast intimidates you. And with the cold weather and soup on the stove, I figured homemade bread bowls were the perfect fit. The dough recipe is extremely simple, yet versatile: rustic bread loaves, pizza crust, dinner rolls, etc. I enjoyed seeing how you used it!
One of my favorite recipe reviews came from reader Alyssa:
“Thank you so much for such a great and easy recipe!! This was my first time using yeast and everything came out perfect! I made your creamy chicken noodle soup with it and everyone in my house enjoyed the meal!! I will definitely be making both again!”
We gathered as many bread bowls photo entries as we could and included them below.
PS: Did you try the homemade bread bowls? What did you think?