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Skinny Cookies ‘n Cream Milkshakes

  • Author: Sally
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: serves 2
  • Category: Drinks
  • Cuisine: American

Description

These thick, lightened-up cookies n’ cream milkshakes are made from only 4 easy ingredients!


Ingredients

  • 2 ripe large bananas, peeled, cut into chunks, & frozen
  • 1/4 cup skim milk*
  • 1/2 cup frozen whipped topping, such as Cool Whip or 1/2 cup Greek yogurt
  • 3 reduced-fat Oreos

Instructions

  1. Make sure you have a strong, powerful blender that will blend up the frozen banana. I like this Ninja or this Vitamix.
  2. Blend the frozen banana chunks and milk together until thick, creamy, and smooth – about 4 minutes. Scrape down the sides of the blender as needed.
  3. Add the Cool Whip and Oreos and blend for 1 minute. Pour into glasses and enjoy!

Notes

  1. Milk: Use your favorite milk. Skim, 1%, 2%, almond, soy, rice, coconut, etc.
  2. Yogurt: As suggested, vanilla flavored or plain Greek yogurt is a wonderful protein-packed replacement for Cool Whip.
  3. Protein Powder: Try adding vanilla protein powder for a tasty protein kick.

Keywords: cookies n cream milkshake, skinny cookies n cream milkshake