Sally’s Cookie Addiction cookbook

Sally’s Cookie Addiction

You’ll find 75+ photographed cookie recipes, most of which are exclusive to the cookbook and unavailable on this website. I also share dozens of success tips and my favorite cookie baking tools.

My third cookbook, Sally’s Cookie Addiction cookbook, was published in 2017. There are over 75 photographed cookie recipes, most of which are not available on my blog.

Inside Sally’s Cookie Addiction:

  • Each recipe is written with both cup measurements and gram measurements.
  • Each recipe has a photograph that I styled and shot.
  • Each recipe is just as uncomplicated, approachable, and unfussy as the goodies you know and love from my website. They’re relatively quick and kid-friendly, too. Perfect for both novice AND experienced bakers.
  • Each recipe includes the prep time and cook time to help you plan ahead.
  • Each recipe includes make-ahead and freezing instructions.
  • I share my top cookie baking tips to help guarantee success.
  • I share every kitchen tool you’ll need to make the cookie recipes, including how many baking pans, their sizes, and my favorite brands.
  • I share helpful information about key ingredients used in the recipes.
  • All 75 recipes have introductions describing the recipe, how I came up with it, and/or sharing a short personal story about the recipe. Likewise, each chapter has an opening paragraph describing what’s ahead and giving a few helpful tips.

Customer Reviews

Book arrived in time, lots of amazing cookies recipes and easy too make. Tried making a few batches and it was a hit. Can’t wait to try more cookies Ali though I wish they had scones recipes.
Mrs. P
The game-changer (for me) in this book is make-ahead instructions for EVERY single cookie! I’m not baking for a crowd, so now I can (easily, without searching for the details on the internet) whip up a whole batch of dough and only bake half (or fewer!) and freeze the rest for: special occasions (I’m going to rock Christmas this year) or when I need a quick bake (hello new neighbors!). My bottom freezer drawer is now a “baked-goods only” area until after the holidays.
C. Smith
Found the recipes easy to follow & some nice innovations- a great cookbook for an experienced baker like me or a novice. Highly recommend
I’ve made several of the recipes from this cookbook already & I love them. Sally’s step-by-step directions & photography is AMAZING and I love when my cookies IRL actually look like her photos (even if I can’t achieve the same quality of photos; see below ;)) because of her explicit instructions.
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