Baking Made Easy
Join 100,000 others and receive my best baking tips via email.
Baking Made Easy
Join 100,000 others and receive my best baking tips via email.

Recent Posts

Vegetarian Pumpkin Chili

Sharing a savory pumpkin dinner recipe on my blog today. This vegetarian pumpkin chili is filled with flavor, texture, and just enough spice. (It's actually vegan and gluten free, too!) Combining easy canned ingredients with a few fresh components, this quick one pan meal will warm you up during colder months. Read more

Sally's Cookbooks

Breakfast Recipes

Baked Pumpkin Donuts

I've never made successful baked pumpkin donuts before this year, so I'm very excited to share this recipe with you today. Using the batter from pumpkin cheesecake muffins, make homemade pumpkin donuts with brown sugar icing for fall breakfast or snack-time. This brown sugar icing sets, so the donuts are easy to stack and transport! read more

About Sally

Welcome to my Kitchen!

I’m Sally, a cookbook author, photographer, and blogger. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Grab a cookie, take a seat, and have fun exploring! more about Sally

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