Sallys Baking Addiction

Recent Posts

I'm sharing a new recipe today! This chocolate marble banana Bundt cake is based off of our banana cake recipe. It's a reader favorite and loved recipe because the cake is always moist, buttery, and full of banana flavor. Here we're baking it in a Bundt pan and swirling it with real chocolate ganache so each bite has a delicious fudge-like ripple. We'll have extra chocolate ganache for the topping, too! Read more about Chocolate Marble Banana Bundt Cake

Sally's Cookbooks

Breakfast Recipes

Blackberry cream cheese crumb cake is an unforgettable breakfast treat. That's why, for the past 4 years since I first published the recipe, I've made it more often than any other indulgent breakfast cake. In the winter, I swap blackberries for cranberries. Sometimes I use raspberries, blueberries, or strawberries instead. It's a constant family-loved treat that guarantees to make any morning feel special. The last time I made it, I added lemon icing and took new pictures. I figured you'd appreciate a reminder about this one! read more about Blackberry Cream Cheese Crumb Cake

About Sally

Welcome to my Kitchen!

I’m Sally, a cookbook author, photographer, and blogger. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Grab a cookie, take a seat, and have fun exploring! more about Sally