Sallys Baking Addiction

Recent Posts

Do you have leftover fresh or canned pumpkin puree? From cookies and muffins to smoothies and oatmeal, I'm sharing 30+ recipes that use up the last of your pumpkin puree, plus best ways to store or freeze it. I bake a lot of pumpkin treats in the fall season and I know many of you do too, so this post is extra handy! Read more about Recipes to Make with Leftover Pumpkin Puree

Sally's Cookbooks

Breakfast Recipes

Made with pumpkin in the dough and filled with a gooey pumpkin spice cinnamon swirl, these pumpkin cinnamon rolls hit the spot on chilly fall mornings. They're topped with maple cinnamon cream cheese icing and you can choose other frosting options if desired! read more about Pumpkin Cinnamon Rolls

About Sally

Welcome to my Kitchen!

I’m Sally, a cookbook author, photographer, and blogger. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Grab a cookie, take a seat, and have fun exploring! more about Sally