DECEMBER BAKING CHALLENGE
December 2017 Sally’s Baking Challenge Recipe: Snowman Sugar Cookies
We’re making adorably decorated sugar cookies in December. I know royal icing intimidates many bakers, but you can do anything with a little practice!
Everyone who participates in the December Sally’s Baking Challenge is automatically entered. See below for How to Join Sally’s Baking Challenge. My assistants and I keep track of your photos and randomly select 1 winner at the end of the month. This giveaway is open to the whole world. Visit the Sally’s Baking Challenge FAQ page if you have any questions about my baking challenges!
How to Join Sally's Baking Challenge
- Recipe: On or around the 1st of each month, I publish a new challenge recipe. Sign up for Sally’s Baking Challenge emails so you’re alerted as soon as a new challenge recipe is published!
- Bake & Comment: Bake the recipe during that month.
- Send: Share your recipe photo with us via email: [email protected]. By emailing your recipe photo, you are automatically entered in the giveaway. For a bonus entry, leave a review on the challenge recipe. Instagram direct messages are hard to track, so please email your recipe photo instead. Feel free to share on social media using #sallysbakingchallenge and tagging me (@sallysbakeblog), but the only way to guarantee you are in the running is sending your entry via email.
Want to subscribe? Sign up for Sally’s Baking Challenge emails so you’re alerted as soon as a new challenge recipe is published.
Let’s Review the November Baking Challenge
November 2017 Sally’s Baking Challenge Recipe: Pie Crust Designs
November’s baking challenge centered around creating beautiful pie crust designs. I loved this challenge because many of you stepped outside of your comfort zones and became confident pie makers. You chose the pie and the design for total creative control. And I loved the results!
PS: Did you try the pie crust designs? What did you think?