Salted Peanut Nutella Puppy Chow

salted peanut Nutella puppy chow in a bowl
salted peanut Nutella puppy chow mixture in an orange bowl
salted peanut Nutella puppy chow in a bowl

Be sure to try my other puppy chow recipes, too!

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salted peanut Nutella puppy chow in a bowl

Salted Peanut Nutella Puppy Chow

5 from 2 reviews
  • Author: Sally
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 7 and 1/2 cups
  • Category: Snacks
  • Method: Baking
  • Cuisine: American
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Description

Seriously addicting salty & sweet snack mix made from Nutella, peanuts, and Chex cereal. Recipe is gluten free.


Ingredients

  • 1/2 cup (8 Tbsp; 113g) salted or unsalted butter
  • 1 cup + 2 Tablespoons Nutella
  • 1/4 teaspoon salt
  • 1 and 1/4 cup salty peanuts*
  • 6 cups Rice Chex cereal
  • 2 cups confectioners’ sugar


Instructions

  1. In a medium sauce pan over medium-low heat, melt the butter and Nutella. Stir constantly until smooth. Add salt. Remove from heat.
  2. Pour the peanuts and cereal into a large bowl. Top with warm Nutella mixture and gently mix it around to coat each piece of cereal.
  3. In a large zipped top bag or covered container, add the powdered sugar.ย Pour the Nutella covered cereal into the large bag or container. Seal the bag or containerย and shake until all the cereal is coated with the powdered mixture.
  4. Discard excessย powder and enjoy.ย Store at room temperature up to 2 weeks.

Notes

  1. Peanuts: Use whichever kind of peanuts you preferโ€”dry roasted, honey-roasted, etc.
  2. Special Tools (affiliate links): Glass Mixing Bowls | Silicone Spatula | Large Zipped-Top Bag
sally mckenney headshot purple shirt.
About the Author

Sally McKenney

Sally McKenney is a baker, food photographer, and cookbook author. Since 2011, she has been sharing meticulously tested recipes and step-by-step tutorials, helping home bakers gain confidence in the kitchen. Over the years, her dedication to approachable baking has built a loyal community of millions. Her work has been featured on Good Morning America, in People Magazine, and on popular sites like BuzzFeed, HuffPost, The Kitchn, and Country Living.

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Reader Comments and Reviews

  1. Jodi R says:
    December 31, 2024

    I’m desperately trying to find your butterscotch peanut butter puppy chow, but I can’t find it on your site anywhere! Does it still exist?

    1. Trina @ Sally's Baking says:
      December 31, 2024

      Hi Jodi! We were no longer satisfied with the outcome of that older recipe, so we unpublished it. We still have it, so send us an email and we can forward it to you. sally@sallysbakingaddiction.com

  2. E&R says:
    November 24, 2023

    This puppy chow is a Christmas staple in our family. We make it multiple times (because we eat it so quickly) and we take it with us while driving around looking at Christmas lights. My daughter is a huge fan and has been since she was five years old. If you like Nutella then this quick and easy recipe is for you!


  3. M says:
    August 11, 2022

    This stuff is so good and very easy. Brought it on a roadtrip and it was gone before we got there!!!

  4. Menolly says:
    March 1, 2015

    Can you make this with out the peanuts?

    1. Sally @ Sally's Baking says:
      March 2, 2015

      Absolutely!

  5. Rob Long says:
    May 21, 2013

    We’ve made this Puppy Chow a number of times and it never fails to delight!!
    Thanks Sally!!

  6. Ivvana says:
    April 22, 2013

    Hi Sally, I was wondering if you could substitute Chocolate Chex for Plain, because apparently my supermarket doesnt sell it. Hope you can help!

    1. Sally @ Sally's Baking says:
      April 22, 2013

      Hi there Ivvana! Yes, chocolate chex will be just fine. And maybe even better. Enjoy!

  7. Sarah R. says:
    February 10, 2013

    I made this yesterday for our monthly couple’s game night. Everyone raved & inhaled it! I had saved a little at home and my husband ate it for breakfast with milk just like cereal.

    Thanks for another winner, Sally!

  8. Amber says:
    February 4, 2013

    I made this last night for the Super Bowl party I hosted and it was a HUGE hit! Thanks for sharing! ๐Ÿ™‚

  9. Emily says:
    January 30, 2013

    OMG!! I just made a batch of this for a potluck tomorrow and I don’t want to part with it. I am also making the S’Mores Puppy Chow and I’m sure it will be just as delicious! Thank you for sharing this wonderful recipe. ๐Ÿ™‚