Cake Batter Cookie Ice Cream Sandwiches.

The best kind of sandwich! Made with vanilla ice cream and homemade cake batter chocolate chip cookies! sallysbakingaddiction.com

Surely you’re familiar with my Cake Batter Chocolate Chip Cookies, right?

They’re famous. They’ve been featured in magazines! These cookies are loved by countless friends, family, and readers. It took me almost 1 year to develop the recipe. And make them absolutely perfect. They’re a cross between a chocolate chip cookie and funfetti cake batter.

The best of both worlds!

These soft and chewy cookies are loaded with chocolate chips, sprinkles, and cake batter flavor!

They’re buttery, soft, chewy, and loaded with goodies: sprinkles, white chocolate, and chocolate chips.

Today I loaded them with something a little different.

The best kind of sandwich! Made with vanilla ice cream and homemade cake batter chocolate chip cookies! sallysbakingaddiction.com

Melty vanilla ice cream.

I have a feeling chocolate ice cream would be just as fabulous. Or, if you’re feeling frisky, perhaps some mint chocolate chip ice cream, peanut butter ice cream, or even cake batter ice cream! FYI – Ben & Jerry’s Cake Batter Ice Cream is out of this world! Today, I stuck with vanilla. It’s just what I had in the freezer.

The best kind of sandwich! Made with vanilla ice cream and homemade cake batter chocolate chip cookies! sallysbakingaddiction.com

The best kind of sandwich! Made with vanilla ice cream and homemade cake batter chocolate chip cookies! sallysbakingaddiction.com

You all know how much I love summer. While I’m already welcoming pumpkin with open arms, I just can’t say goodbye to the sunny weather and flip flops just yet. Although, let’s be honest. The cold weather never stops me from wearing flip flops or eating ice cream.

If you like ice cream, chocolate chip cookies, and cake batter – you’re my best friend AND this recipe is for you. The cookies are, without a doubt, amazing on their own but sandwiching ice cream between two of these chewy, sprinkle-loaded gems is heaven. Cake batter heaven.

I love any excuse to eat two cookies instead of one. Don’t you?

The best kind of sandwich! Made with vanilla ice cream and homemade cake batter chocolate chip cookies! sallysbakingaddiction.com

Cookies ‘n (ice) cream.

PrintPrint

Cake Batter Cookie Ice Cream Sandwiches

Yield: about 15 sandwiches

Ingredients:

Directions:

  1. Make the cookies according to my directions. Allow to cool completely.
  2. Set the ice cream out for about 10 minutes to slightly soften. Take a large scoop and sandwich it between two cookies. Feel free to roll the sides in sprinkles or chocolate chips. Freeze the sandwiches until ready to eat.
  3. For longer storage, tightly wrap ice cream sandwiches individually in saran wrap for up to 2 months.

© Sally’s Baking Addiction. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.

Try my Skinny Funfetti Milkshake next!

Skinny Funfetti Milkshakes

Right this way for more frozen treat recipes.

Cake Batter Cookie Ice Cream Sandwiches will be your new favorite summer treat!

 

   

108 Responses to “Cake Batter Cookie Ice Cream Sandwiches.”

  1. #
    61
    Stefanieposted July 30, 2014 at 1:18 pm

    Hi, Sally! Long-time follower and baker of your recipes here…made a batch of the cookies for an outdoor movie night and then put some aside to make these sandwiches. Used Turkey Hill “Real” Vanilla ice cream with them…they are fantastic!!! I love that I have these little treats in my freezer and that I made them and they didn’t come out of a box. I love how the cookies get softer (even the ones that I think I baked a little too long) being in the freezer.

    Reply

    • Sallyreplied on July 30th, 2014 at 7:35 pm

      Thanks Stefanie! I love these cookie ice cream sandwiches. So good in the summertime. And I love how they get softer too!

      Reply

Leave a Comment