How to Join Sally's Baking Challenge
- Recipe: On or around the 1st of each month, I publish a new challenge recipe. Sign up for Sally’s Baking Challenge emails so you’re alerted as soon as a new challenge recipe is published!
- Bake & Comment: Bake the recipe during that month.
- Send: Share your recipe photo with us via email: firstname.lastname@example.org. By emailing your recipe photo, you are automatically entered in the giveaway. For a bonus entry, leave a review on the challenge recipe. Instagram direct messages are hard to track, so please email your recipe photo instead. Feel free to share on social media using #sallysbakingchallenge and tagging me (@sallysbakeblog), but the only way to guarantee you are in the running is sending your entry via email.
Want to subscribe? Sign up for Sally’s Baking Challenge emails so you’re alerted as soon as a new challenge recipe is published.
FEBRUARY BAKING CHALLENGE
February 2019 Sally’s Baking Challenge Recipe: Homemade Chocolate Truffles
This month I’m showing you how to make from-scratch chocolate truffles, a recipe that many are nervous to try. Secret is… chocolate truffles couldn’t be easier. Ditch those boxed chocolates!
Everyone who participates in the February Sally’s Baking Challenge is automatically entered. See below for How to Join Sally’s Baking Challenge. My assistants and I keep track of your photos and randomly select 1 winner at the end of the month. This giveaway is open to the whole world. Visit the Sally’s Baking Challenge FAQ page if you have any questions about my baking challenges!
Let’s Review the January Baking Challenge
January 2019 Sally’s Baking Challenge Recipe: Homemade Bagels
Can you believe it? January 2019 held the most participation in a baking challenge yet! And I was nervous that everyone would quit baking after the Christmas season. 😉 You tackled your fear of yeast and baked a bakery staple that MANY are nervous to try. Let’s give everyone a round of applause for their bagels. I hope you’re all so proud!
One of my favorite recipe reviews came from reader Susan:
“They were so much easier to bake than I thought they would be and they came out perfect and delicious the first try. I may never buy bagels again!”
Giveaway winner for January is Danielle and she has been notified. 🙂