JUNE BAKING CHALLENGE
June 2020 Sally’s Baking Challenge Recipe: Brownie Ice Cream Sandwiches
For the June Sally’s Baking Challenge, we have an equally FUN and UNIQUE sort of recipe. Using two sheets of homemade and super fudgy brownies, we can craft our own homemade brownie ice cream sandwiches! Use your favorite ice cream flavor and get ready to welcome the start of summer.
How to Join Sally's Baking Challenge
- Recipe: I publish a new challenge recipe on the 1st of each month. Sign up for Sally’s Baking Challenge emails so you’re alerted as soon as a new challenge recipe is published.
- Bake: Bake the recipe during that month.
- Send: Share your recipe photo with us via email: [email protected]. By emailing your recipe photo, you are automatically entered in the baking challenge. For a bonus entry, leave a review on the challenge recipe. Instagram direct messages are hard to track, so please email your recipe photo instead. Feel free to share on social media using #sallysbakingchallenge and tagging me (@sallysbakeblog), but the only way to guarantee you are in the running is sending your entry via email.
PRIZE
By emailing your recipe photo to us, you are automatically entered in the baking challenge. 1 winner receives a $250 Amazon Gift Card. We keep track of your photos and randomly select 1 winner at the end of the month. The challenge is open to the whole world. Visit the Sally’s Baking Challenge FAQ page if you have any questions about my baking challenges!
Let’s Review the May Baking Challenge
May 2020 Sally’s Baking Challenge Recipe: Mini Fruit Galettes
Flexibility with both ingredients and preparation has been ideal this spring season. That’s why I chose mini fruit galettes for the challenge. Endlessly customizable and easy to halve, this recipe was a huge success. With new readers joining us each month, many hadn’t worked with homemade pie crust before. What a treat to dive into the pastry world and come out with individual mini pies in YOUR own flavor choice! We saw you make these every day of the month and your fillings were wonderfully enticing. Apple cinnamon, fresh berries with nuts, blackberries with basil, peach with white chocolate and topped with ice cream, whipped cream, melted chocolate, or caramel– you certainly didn’t skimp on creativity this month!
One of my favorite recipe reviews came from reader Hannah:
“I was nervous when I saw this challenge, but as usual, Sally made every step clear and simple to follow. The galettes turned out wonderful and I can’t wait to make them again with new fruit combinations! Thank you, Sally for making baking at home fun, challenging and attainable!”
We gathered as many mini fruit galette photo entries as we could and included them below. (Email is the best way to help guarantee your photo will be included!)
Challenge winner for May is Cheryl and she has been notified. 🙂
Wow, so many galettes!! They all look great, and congrats to the winner 🙂 Those brownie ice cream sandwiches look AMAZING-my mouth is watering at the thought of pairing them with mint ice cream-or maybe salted caramel, or cookies and cream!
These look amazing! Super excited for this one!
Greta job on the Mini Fruit Galettes everyone. I am very excited for the June challenge. Brownies and ice cream… YES PLEASE! What a great combination of two wonder treats. Can’t wait to bake!
I am so in!
Though I missed out on making the mini fruit galettes; those brownie ice cream bars look amazing. I’m thinking of raspberry ice cream with them!
An off topic comment – I made your crab cake recipe the other night and both my husband and I couldn’t stop commenting on the deliciousness of them. We are crab cake snobs and these definitely are the best home made ones we’ve had. They rival any Maryland crab house crab cakes we’ve had and we’ve had alot! Can’t wait to make them again. Only adjustment I made was Ritz crackers instead of saltines because I didn’t have saltines in the house. Thank you!
Hi Sally ! I really wanted to join the May challenge but so sad I couldn’t make it ,but this time I’m confident to join and give my best to be a part of this month’s challenge. I’m so excited for the recipe
Can’t wait for Brownie Ice Cream Sandwiches! I know what we will be having for dessert on Father’s Day!
Wow I can’t wait to make this recipe..
Wow! That sounds like a fun challengle! Good job Cheryl!
Congrats to the Cheryl 😀 and to all.
Thank you Sally for making us all winners 😀
Been on your blog for recipes countless times, but I only just discovered this challenge! So excited to join this month 🙂
Oh bring it ON! Challenge accepted! 🙂
Made them dairy free with one of my favoeite DF ice creams. Oh my word, so good!